Has it really been that long since I’ve posted? Wow. Lots of reasons why I’ve stayed out of the kitchen and away from the blog, but here’s hoping to get some of that inspiration back as Spring is in the air, right? A fully stocked pantry has me itching to create some exciting new dishes, so here’s hoping we’re back to stay!
All my cakes come from boxes. My spaghetti sauce isn't from scratch, and I think making my own pasta and bread (unless it comes from a mix…) is rarely worth the effort. I believe individually frozen chicken breasts and ready-made pie crusts are among the best inventions ever. Through these menus, recipes, tips and recommendations, I hope to show that the options for creative cooking are limitless, even when time and money are not.
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